Max's Restaurant & Cucina
3514 State Street | Santa Barbara, CA 93105 | (805) 898-9121
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Archive | Winemakers
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BYOB Italian Reds from Piemonte: Steve & Chrystal Clifton from Palmina, May 15
Winemakers
BYOB California Zinfandel: Donald Thiessen from Stacked Stone Cellars, January 27
Winemakers
BYOB “Minor” Bordeaux Varietals: Karen Steinwachs from Buttonwood Winery, December 2
Winemakers
BYOB Syrah: Fabien Castel from Ojai Vineyard, Oct. 28
Winemakers
BYOB Syrah: Bill Cates from Tantara Winery, Oct. 21
Winemakers
BYOB Pinot Noir: Pali Wine Company on Sept. 23 & Kessler-Haak Vineyard on Sept. 30
Winemakers
BYOB Rose: Fred Brander from Brander Vineyard, August 19
Winemakers
BYOB Alsatian Whites: Graham Tatomer from Tatomer Wines, July 22
Winemakers
BYOB Sparkling: Clarissa Nagy from Riverbench Winery, June 24
Winemakers
BYOB Petite Sirah: Dave Yates from Jaffurs Wine Cellars, May 20
Winemakers
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